I make this dish a lot. It's quick, delicious and very easy to make. I prefer to make it with frozen, raw shrimp that I've thawed in the fridge overnight. Once the sauce is 95% done, I toss the shrimp in and cook it all together pouring it all over whole wheat, angel hair pasta.
It's a fan favorite; my daughter loves it and I could O.D. on the stuff.
You can substitute sweet butter with regular butter just add two tsp of white sugar. Also, garlic powder can be used (1/4 tsp per clove) but it's much better with the actual cloves. I like the minced garlic because pressing garlic just leaves you with stinky fingers.
Better Than Olive Garden Alfredo Sauce
This is the best Alfredo sauce ever. This is several recipes combined into one. You can also add your choice of meat (chicken, shrimp or even crab).
Cuisine: Italian Main Ingredient: Cream
1. Melt butter in medium saucepan over medium/low heat.